2009

Winemaker

 Dinner & Events

 Schedule

 

Monday, May 4th

Masi Winery Winemaker Dinner

Italy

http://tbn0.google.com/images?q=tbn:PErgBPQvUeJ4gM:http://www.winereviewonline.com/images/labels/campofiorin2001.jpg

The history of Masi is the history of its vineyards around Verona, in the Venetian region. The name derives from "Vaio dei Masi", a little valley acquired in the late 18th century by the Boscaini family, which retains ownership to this day. The company has grown step by step through successive, and very careful, purchases in the best viticultural areas of the Venetian region. Masi’s winemaking strategy aims to emphasize the personality of each wine, while maintaining a recognizable Venetian style. If you’re a fan of old-world Italian wine in its purist form, this dinner is right up your valley!

www.masiwine.com

 

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Monday, July 13th

spot-on-cellars

 Winemaker Dinner

California

who we are
spot-on cellars is a Sonoma-based winery that creates vineyard- and clonal-designate wines from selected vineyards located in Mendocino, Napa and Sonoma counties in northern California.

Our mission is to create great wines that don't require a second mortgage for our customers to enjoy.  Our wines are hand-crafted to be an accurate reflection of a
particular grape variety and the vineyard and terroir in which it was grown.

Our website graphics, marketing and
packaging... or lack thereof?
Either you get it or you don't.
We would rather spend money on the fruit.

Check out our website to see a list of some of Chicago's most exclusive restaurants serving spot-on-cellars wines.

www.spot-oncellars.com

 

 

 

 

 

 

Geja's Cafe's

 

 

44th

 

 Anniversary

 

Celebration!!!

 

During the week of

June 28th

thru

July 4th

all Geja's guests will

 receive

 

 44%

 

off their entire

food bill!*

Yes! You read correctly!

Every guest, all food!

*Not valid with any other coupon, discount or promotion.

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Winemaker Dinner Pricing

               $50 per person              (credit card required at time of reservation. Tax and gratuity are included)

Enjoy a four-course dinner which includes: Salad, Cheese fondue, Beef Tenderloin, Chicken & Jumbo Shrimp Entree, and Flaming Chocolate fondue for dessert. Each course will be paired with the appropriate wine.

Your evening begins with a 6:30 p.m. reception followed by dinner at 7 p.m. with a lively discussion of the evenings wines led by a representative of the winery.

(In order to maximize space, please remember that parties may be seated together)

Cancellations & Exchanges: Should you require a change or cancellation please call us at (773) 281-9101, we will be most happy to accommodate you. Refunds will be made only if notice is received a minimum of 10 business days prior to the dinner.

Reservations: 773-281-9101

 


 

       

Hours

Mon-Thurs - 5pm-10pm
Friday - 5pm-11:00pm
Saturday - 5pm-11:30pm
Sunday - 4:30pm-9:30pm
 

       

Geja's Cafe
340 West Armitage - Chicago - Illinois - 60614
773-281-9101

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